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Taiwan Milk Oolong that is has Sweet & delicate floral notes of pineapple with a pale gold liquor and aroma, simple & amazing.
- Quantity: 1 teaspoon per 8oz/250ml.
- Water temperature: 185ºF/80ºC. Bring fresh, cold spring water to a boil set aside for 3 minutes and proceed to pour and steep
- Steeping Time: 3 minutes.
- Infusions: 2 - 3
This tea is great iced too!