A blue tropical cup of Ancient Butterfly Pea Flower, white & green tea, pineapple, coconut, mango & flowers

Steeping Instructions

Brew:  1 tsp of tea per 8oz (250ml) H20

Water Temperature: 185°F (80°C) Bring fresh, cold spring water to a boil and pour to steep

Steep Time: 3 mins

Infusions: 1x 

This tea is great iced too!

Hand Blended + Hand Packaged + Responsibly Sourced