082 Milk Oolong-Jin Xuan

$10.00
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A milky oolong

Steeping Instructions

Brew:  1 tsp of Tea  per  8oz (250ml) H20

Water Temperature: 195° F (90° C) Bring fresh, cold spring water to a boil and pour to steep.

Time:  3 mins

Infusions: 5x 

This tea is great iced too!

Hand Blended + Hand Packaged + Responsibly Sourced