I love this tea!! It has the tased of matcha softened with a hint of coconut. I sometimes add a teaspoon of honey but it's great just as it is. I drink it often so order the 8 oz bag which usually lasts about a month.
Ingredients: Japanese Matcha green tea. Coconut Milk, yucca root, acacia fiber
We source only Matcha from Kyoto, Japan which is considered the top producing area in the world for Matcha!
Contains tree nuts (coconut)
Brew: 5 tsp of Tea / 12oz (355ml) H2O
Temp: 175° F (80° C) Add hot water, whisk and enjoy!
Enjoy hot or iced!
4.0 oz = (20) 8oz cups or (20) 16 oz iced cups
Matcha is known today as the healthiest, rarest and most premium of all the tea varieties of Japan. Created over 800 years ago by Buddhist monks as a meditational drink. Matcha is grown in Kyoto, Japan under excellent conditions and is plucked by hand. Every leaf is produced carefully and tested.
Matcha is extremely rich in 3 very important nutrients that are of high interest for healthier lifestyle living; Insoluble Fibers, Antioxidants, Catechins, and L-Theanines and has high concentration of green tea antioxidants, amino acids, vitamins, minerals and fiber.
The coconut milk has yucca root and acacia fiber
Contains Tree Nuts (coconut)
The most delicious matcha I’ve ever had.