A lovely cup of herbal rooibos, strawberries, vanilla bean, & blue mallow flowers
Brew: 1 tsp of tea per 8oz (250ml) H20
Water Temperature: 175°F (79°C) Bring fresh, cold spring water to a boil and pour to steep
Steep Time: 3–7 mins
This tea is great iced too!
Hand Blended + Hand Packaged + Responsibly Sourced