This Easter we experimented with using Tea to dye eggs! We used our No.116 Egyptian Hibiscus, No.124 Butterfly Pea Flower, turmeric, coffee, Pu-Erh black tea, and wine! Simply brew the tea strong, skip the straining, pour into jar with eggs, add vinegar and let soak overnight! The longer you let sit, the better the results! Happy Easter!…
When we unknowingly sent Fixer Upper stars, Chip & Joanna Gaines a package of tea, we had no idea it would lead to this! Our Taj 048 tea has been featured as one of Jo's Favorites in the latest edition of Magnolia Journal! We are so thrilled to hear she loves our Taj Chai, and even more thankful to be listed in the journal for Fall 2019! 048the Taj Chai A spicy chai blended with Indi…
